Stuffed Mushrooms with Crab Meat

Ingredients:
1 dozen large mushrooms (I used baby bellas)
1/4 C. Purple Onion, chopped
1 Tbsp Olive Oil
1 tsp. Garlic
Salt
Pepper
Italian Seasoning
2 Tbsp. Cream Cheese (light)
1/3 C. Crab Meat
1 Tsp. Worcestershire Sauce
1 Tbsp. Hot Sauce

Pull stems of off mushrooms and scoop out a little of the insides. Chop stems. Saute Stems, Onion, Crab meat in Olive Oil & Garlic. Add Salt, Pepper, and Italian Seasoning to taste. Add Crab Meat, Worcestershire Sauce, and Hot Sauce. Stir. Add Cream Cheese and continue to stir until melted. Scoop mixture into mushrooms. Arrange mushrooms on cookie sheet. Bake at 375 for 10 - 12 minutes.

Source: My Mom!